ORDERING & PRICES
When you first contact us we will advise on our availability for your chosen wedding date and provide you with an approximate price based on your guest numbers and any design ideas you may already have.
As all of our cakes are bespoke, prices can vary greatly depending on the size, flavour, and complexity of design, so please contact us for a quote. Our cakes only use the finest ingredients available and receive every attention to detail, with only a limited number of orders taken per week to maintain our high quality standards.
SEMI NAKED WEDDING CAKES
3 tier cakes serving up to 85 guests from £300
4 tiers serving up to 120 guests from £360
ICED WEDDING CAKES
3 tier cakes serving up to 85 guests from £400
4 tier cakes serving up to 120 guests from £480
5 tier cakes serving up to 210 guests from £590
Prices include coordinating ribbon and lustre or watercolour finishes.
Handmade sugar flowers, ruffles, piping, edible lace or gold/silver leaf are priced additionally and cost varies depending on the level of intricacy.
2 boxed macarons with ribbon £3.50
Iced sugar cookies individually bagged with ribbon from £3
Cake popsicles from £2.75
Cupcakes from £2.50
ORDERING YOUR CAKE
All wedding cake orders require a £100 booking fee, this is a non-refundable, non-transferable deposit which secures your date in the diary.
If you would like to sample some of my cake flavours before booking, taster boxes are posted out on a regular basis, please get in touch for more details. There is a small charge of £10 which is refunded against the cost of your order should you go ahead and book your wedding cake
Design consultations are recommended for fully iced cake designs and are best held 6-9 months before your wedding.
2 months before your wedding date we will confirm all design details and flavour choices before sending out an invoice for any outstanding balance. The final balance is due 4 weeks before your wedding date.
View our terms and conditions